SPINACH POWER

How to Use: Spinach powder is one of the unsung heroes of chefs in the kitchen. Thanks to its natural coloring feature, you can differentiate all pastries, cakes and omelets with green color. You can use spinach powder in sauces for products such as meat, chicken, salad, meatballs, raw meatballs, olives, in soups, in baby foods, in meals for children transitioning to solid food, in pastries, pastry fillings, pasta, ravioli, etc. You can use it with peace of mind in dough dishes and cut pasta specially made for children.

Storage Conditions: It is recommended to keep it tightly closed at room temperature and in a cool place, avoiding direct sunlight.