GARLİC POWDER
How to Use: Garlic powder is one of the unsung heroes of chefs in the kitchen. Garlic powder; In all meals, In sauces of products such as meat, chicken, salad, meatballs, raw meatballs, olives, In soup types, In baby foods, During the transition of children to solid food, In pastry and pastry mixture, Pasta, ravioli etc. in dough dishes, Cutting pasta specially made for children, You can use it with peace of mind.
Storage Conditions: It is recommended to keep it tightly closed at room temperature and in a cool place, avoiding direct sunlight.
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